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HomeCaramelApple Power-Up Bowl

Apple Power-Up Bowl

Yield: 4 servings
Ingredients

  • 2 Jonagold apples,* sliced with skin on
  • 16 oz Greek yogurt
  • ¼ cup dried cherries
  • 1 oz raw almond pieces
  • 1 oz pretzel pieces, broken
  • 2 TBSP Marzetti® Light Caramel Dip

    *Or similar apple

Directions

  1. Place ½ cup yogurt in 4-16-oz serving bowls.
  2. Top with apple slices, dried cherries, raw almond pieces and pretzels.
  3. Drizzle with Marzetti Light Caramel Dip and enjoy!

Developed by Chef Dave Martin for U.S. Apple Association


FEATURED BUDDY

T. Marzetti Company

Presenting Sponsor T. Marzetti Company